Peanut Butter Reese’s Ice Cream Pie in a Nutter

1 min read

peanut butter reeses ice cream in a nutter

Your kids are going to love this Peanut Butter Reese’s Ice Cream Pie in a Nutter. Prepare this awesome recipe and satisfy their sweet cravings in just a few simple steps.


Reeses Pie Ingredients

  • 1 Quart Peanut Butter Flavored Ice Cream or Reese’s Chunk
  • 5 tablespoons Melted butter
  • Nutter Butter Cookies
  • Reese’s Pieces
  • Whipped Cream


Reeses In Process 3

Allow ice cream to sit and thaw for quite a while until it becomes creamy and able to  be stirred. Mix 12 bag of Reese’s Pieces in with the ice cream and stir to combine.

Reeses  in progress 1

Add approximately 20 Nutter Butter cookies into a food processor along with 5  tablespoons of melted butter.

Reeses In Process 2

Spoon Cookie mixture you just made into a 9-inch pie  pan and form crust.

Reeses In Process 4

Pour ice cream and Reese’s mix into the pie crust and freeze for  several hours or overnight.

Reeses Pie Final 2

Right before you are ready to serve, use the remaining  Reese’s pieces and top your ice cream cake and decorate edges with whipped cream.

Note: Do not add the Reese’s Pieces to the top cake before you freeze it otherwise the colors will bleed.

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